Chicken Italiano

Directions

1. 1
   Cook pasta in boiling water until tender; drain.
2. 2
   Set aside and keep warm.
3. 3
   Combine chicken and 1/4 of the dressing in nonstick skillet over medium high heat.
4. 4
   Saute chicken 2 minutes, until lightly browned.
5. 5
   Add vegetables and remaining dressing. Cover and simmer 7-9 minutes until vegetables are crisp tender, stirring frequently.
6. 6
   Serve over pasta.
7. 7
   Sprinkle with cheese.