Chicken Kabob Dippers
6 ingredients
6 steps
Ingredients
- 1 lb. boneless skinless chicken breasts, cut into 1-inch pieces
- 1 yellow or green pepper, cut into chunks Target 1 pkg For $2.99 thru 02/06
- 1 red onion, cut into chunks
- 1 small zucchini, cut diagonally into 1/2-inch-thick slices
- 2 Tbsp. KRAFT Light Mayo Reduced Fat Mayonnaise
- 2 Tbsp. KRAFT Original Barbecue Sauce
Directions
-
1Heat grill to medium-high heat.
-
2Thread chicken onto skewers alternately with the vegetables.
-
3Grill 6 to 8 min.
-
4or until chicken is done and vegetables are crisp-tender, turning frequently.
-
5Meanwhile, mix mayo and barbecue sauce until blended.
-
6Serve as a dip with the kabobs.
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