Chicken Kabobs

Name: Chicken Kabobs
Ingredients: 2 boneless chicken breasts, cut into chunks; 1/4 tsp. salt; 1 c. Parmesan cheese; 1/8 tsp. pepper; 2 Tbsp. onion, minced; 1 Tbsp. lemon juice; 1/2 lb. mushrooms; 1/4 c. butter; 8 oz. water chestnuts; 1 tsp. Worcestershire sauce; 1/4 tsp. seasoned salt

11 ingredients

6 steps

Ingredients

2 boneless chicken breasts, cut into chunks
1/4 tsp. salt
1 c. Parmesan cheese
1/8 tsp. pepper
2 Tbsp. onion, minced
1 Tbsp. lemon juice
1/2 lb. mushrooms
1/4 c. butter
8 oz. water chestnuts
1 tsp. Worcestershire sauce
1/4 tsp. seasoned salt

Directions

1

Melt butter; add the Worcestershire sauce, salt, pepper, onion, lemon juice and seasoned salt.
2

Saute about 3 to 4 minutes and remove from heat.
3

Alternate on skewers the chicken, water chestnuts and mushrooms.
4

Brush with butter mixture and broil 3 to 5 minutes per side, turning often.
5

Roll in Parmesan cheese when done.
6

Makes 4 servings.