Chicken Lasagna

Name: Chicken Lasagna
Ingredients: 3 Tbsp. butter; 1/2 tsp. basil or fresh basil; 1/4 lb. mushrooms; 1/2 c. chopped onion; 1 green pepper; 1 can cream of mushroom soup; 1/3 c. milk; 1 egg; 1/4 c. pimento; 4 to 5 c. chicken; 16 oz. drained cottage cheese; 2 c. Cheddar cheese

12 ingredients

6 steps

Ingredients

3 Tbsp. butter
1/2 tsp. basil or fresh basil
1/4 lb. mushrooms
1/2 c. chopped onion
1 green pepper
1 can cream of mushroom soup
1/3 c. milk
1 egg
1/4 c. pimento
4 to 5 c. chicken
16 oz. drained cottage cheese
2 c. Cheddar cheese

Directions

1

Saute butter, basil or fresh basil, mushrooms, onion and green pepper.
2

Mix together mushroom soup, milk, egg and pimento.
3

Add to this mixture chicken, cottage cheese and Cheddar cheese.
4

Line a buttered 9 x 13-inch pan with cooked lasagna noodles, then a layer of chicken-cheese mixture, noodles, cheese, etc., until mixture is gone.
5

Make a basic white sauce with lots of garlic for the top layer of noodles and sprinkle generously with freshly grated Parmesan cheese.
6

Bake at 325° for 1 hour.