Chicken Linguica Bake

7 ingredients
6 steps

Ingredients

  • 4 boneless chicken breasts
  • 1 lb. sliced linguica
  • 1 large sliced onion
  • 3 Tbsp. flour
  • 2 pkg. chicken-flavored bouillon
  • 4 large quartered potatoes
  • 1 1/2 c. water

Directions

  1. 1
    Mix all ingredients, except water.
  2. 2
    Place in 1 large cooking bag or covered casserole dish.
  3. 3
    Add water and tie bag.
  4. 4
    Poke several holes in top of bag.
  5. 5
    Cook at 350° for 1 hour and 15 minutes or until potatoes are tender.
  6. 6
    Serve with vegetable of choice.

Products Matching These Ingredients

No chicken kiyvs

No chicken kiyvs

Sainsburys

C NOVA 4
Ultra thin crust chicken bacon ranch pizza

Ultra thin crust chicken bacon ranch pizza

Sigmature select

A NOVA 3
Young Chicken without Neck & Giblets

Young Chicken without Neck & Giblets

George's

 Cheese and onion

Cheese and onion

Walkers

C NOVA 4
Red Onion

Red Onion

NOVA 1
sage and red onion stuffing mix

sage and red onion stuffing mix

D
Collection British Duck Breasts with plum sauce

Collection British Duck Breasts with plum sauce

Marks & Spencer

B NOVA 3

Chicken breasts with rib meat

A NOVA 4

Meatless chicken style breasts

A NOVA 4

Linguica portuguese brand sausage

E NOVA 3

Linguica portuguese sausage

E NOVA 4

Linguica Portuguese Brand Sausage

North Country Smokehouse

D NOVA 3

More Recipes to Try

Mary Three Arrow's Coleslaw

10 ingredients

Your search for "Crab au Gratin" returned the following match:

17 ingredients

Peanut-Pecan Caramel Popcorn

8 ingredients

Emeril's Favorite Boiled Shrimp

15 ingredients

Cedrics Grilled Beef Tenderloin

6 ingredients

Orange Yogurt Dip

3 ingredients

Different Kinda Dip

3 ingredients

Chicken Caffreal

16 ingredients

Southwest Pumpkin Soup

14 ingredients

No-Bake Chocolate Cream Cake

9 ingredients

Scarfies Yummy Chicken

7 ingredients

Pasta Puttanesca Recipe

8 ingredients