Chicken Long Rice

8 ingredients
9 steps

Ingredients

  • 1 1/2 lb. chicken breasts
  • 1 1/2 Tbsp. oil
  • 1 clove garlic, minced
  • 3 c. chicken broth
  • 1/2 tsp. ginger, minced
  • 3/4 tsp. salt
  • 1 bundle long rice
  • 2 stalks green onion, thinly sliced

Directions

  1. 1
    Boil chicken pieces (to make broth).
  2. 2
    Set broth aside.
  3. 3
    Skin and debone chicken.
  4. 4
    Cut into pieces.
  5. 5
    Heat oil in skillet; saute chicken and garlic until brown.
  6. 6
    Add broth, ginger and salt. Simmer 1 hour.
  7. 7
    Soak long rice for 30 minutes.
  8. 8
    Add to chicken. Sprinkle with green onions.
  9. 9
    Serves 6.

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