Chicken Manicotti

Name: Chicken Manicotti
Ingredients: 2 tablespoons butter or 2 tablespoons margarine; 14 cup onion, chopped; 1 cup cooked chicken, chopped; 12 teaspoon salt; 14 teaspoon nutmeg; 15 ounces ricotta cheese; 1 12 cups mozzarella cheese, grated; 14 manicotti; 14 cup water; 1 (16 ounce) jar spaghetti sauce

10 ingredients

8 steps

Ingredients

2 tablespoons butter or 2 tablespoons margarine
14 cup onion, chopped
1 cup cooked chicken, chopped
12 teaspoon salt
14 teaspoon nutmeg
15 ounces ricotta cheese
1 12 cups mozzarella cheese, grated
14 manicotti
14 cup water
1 (16 ounce) jar spaghetti sauce

Directions

1

Saute onion in butter.
2

Stir in the chicken, salt and nutmeg and heat through.
3

In mixing bowl, blend the cooked mixture, ricotta cheese and half of the mozzarella cheese.
4

Stuff into the manicotti shells and place in a 9x13-inch baking pan.
5

Pour the spaghetti sauce over the shells and sprinkle the remaining mozzarella cheese on top.
6

Pour the water around the edges of the pan.
7

Cover tightly with aluminum foil.
8

Bake at 350 degrees for 1 1/4 hours.