Chicken Marsala

12 ingredients
4 steps

Ingredients

  • 4 boneless chicken breast halves
  • 4 Tbsp. butter
  • 4 Tbsp. grated Parmesan cheese
  • 1 clove garlic
  • 1/4 lb. fresh mushrooms or can of mushrooms
  • 1 tsp. lemon juice
  • dried basil
  • salt
  • pepper
  • 1 (16 oz.) pkg. linguine noodles
  • 1/2 c. Marsala cooking wine
  • 1/2 c. flour

Directions

  1. 1
    Split and rinse chicken breasts and remove any skin.
  2. 2
    Dry chicken on paper towels.
  3. 3
    Slice mushrooms and mince 1 garlic clove.
  4. 4
    Begin cooking linguine according to directions on box.

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