Chicken Mornay
8 ingredients
3 steps
Ingredients
- 4 pieces chicken
- salt and pepper
- 4 oz. butter
- 1 oz. flour
- 1/2 pt. milk
- 2 oz. cheese
- 1 tsp. French mustard
- 1 Tbsp. crushed cornflakes
Directions
-
1Season the chicken and place in an ovenproof dish.
-
2Dot with 2 ounces of the butter and bake in the center of the oven at 400° for 20 minutes.
-
3Make the white sauce.
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