Chicken Mozzarella

Directions

1. 1
   Boil 3 whole chicken breasts until tender (approximately 15 minutes).
2. 2
   Remove bones and skin and cut into bite size pieces. Place in casserole dish.
3. 3
   Mix 1 can
4. 4
   cream of chicken soup with 1 cup of stock from chicken plus 1/4 cup mayonnaise.
5. 5
   Mix well and pour over chicken.
6. 6
   Add 1/2 box cheese croutons.
7. 7
   Mix in and top with grated Mozzarella cheese.
8. 8
   Bake at 350° until light brown (approximately 25 minutes).