Chicken 'N Dumplings

6 ingredients
3 steps

Ingredients

  • 1 c. water
  • 1 tsp. salt
  • 1 large fat chicken
  • 1 large can evaporated milk
  • 4 Tbsp. Crisco
  • flour (enough to make stiff dough)

Directions

  1. 1
    Cook chicken in a large heavy saucepan until done.
  2. 2
    Use a lot of water to cook chicken (about 4 quarts).
  3. 3
    Set aside to cool.

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