Chicken Noodle Bowl

8 ingredients
4 steps

Ingredients

  • 8 ounces spaghetti, cooked
  • 3 cups broccoli florets
  • 3 medium carrots, chopped
  • 2 teaspoons vegetable oil
  • 1 lb chicken breast, cubed
  • 1/4 cup Italian salad dressing
  • 1/4 cup teriyaki sauce
  • 1 teaspoon ground ginger

Directions

  1. 1
    Heat oil and brown chicken.
  2. 2
    Stir in dressing, teriyaki, and ginger.
  3. 3
    Add vegetables and cook until sauce thickens.
  4. 4
    Toss meat and veggie mixture with pasta.

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