Chicken Nugget Pockets

5 ingredients
7 steps

Ingredients

  • 2 oval pita pocket bread
  • 2 tablespoons mayonnaise
  • 3 large lettuce leaves
  • 2 tablespoons sweet corn relish
  • 10 breaded chicken nuggets

Directions

  1. 1
    Carefully split pocket breads open, put bread on serving plates.
  2. 2
    Spread mayonnaise on inside of brea.,.
  3. 3
    Chop lettuce thinly.
  4. 4
    Fill bread pockets with lettuce, spoon relish over.
  5. 5
    Cook chicken nuggets.
  6. 6
    Put cooked nuggets into pockets.
  7. 7
    Serve hot.

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