" Chicken" Nuggets

Directions

1. 1
   Cut the tofu into 1 to 1.5 inch cubes.
2. 2
   Put some Nayonaise or vegan mayonnaise in a bowl and stir it up so it's relatively soupy.
3. 3
   Open up your shake 'n' bake box and put the mix in a plastic bag.
4. 4
   Dip a cube of tofu in the Nayonaise on each side.
5. 5
   Drop the cube in the bag and -- shake it up.
6. 6
   Do this for each cube of tofu.
7. 7
   Put them on a baking sheet and sprinkle with salt, pepper, and seasoned salt.
8. 8
   Bake at 350 degrees for about 15 minutes.
9. 9
   Enjoy!
10. 10
    NOTE: I am not sure about the Shake-and-Bake Package size.
11. 11
    It is not particularly important.
12. 12
    Whatever the standard size is, use that one.