Chicken Nuggets

6 ingredients
2 steps

Ingredients

  • 1 lb. boneless, skinless chicken filets
  • Progresso Italian style bread crumbs
  • oil (can heat butter and oil together)
  • 1 egg
  • milk
  • flour

Directions

  1. 1
    Beat egg with milk (just like making scrambled eggs). Cut chicken into nugget size or strips.
  2. 2
    Dip into flour, egg/milk mixture, then bread crumbs.

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