Chicken Nuggets

Name: Chicken Nuggets
Ingredients: 2 cups crushed sour-cream-and-onion-flavored potato chips; 1 egg; 2 tablespoons milk; 6 chicken breast fillets, cut into 1 1/2-inch cubes; 1/3 cup butter

5 ingredients

8 steps

Ingredients

2 cups crushed sour-cream-and-onion-flavored potato chips
1 egg
2 tablespoons milk
6 chicken breast fillets, cut into 1 1/2-inch cubes
1/3 cup butter

Directions

1

Preheat the oven to 350 degrees.
2

Spread the crushed potato chips in a shallow dish.
3

Beat together the egg and milk in a shallow bowl.
4

Dip the chicken cubes into the egg mixture and then dredge them in the chips.
5

Place the chicken nuggets on a baking sheet and drizzle with melted butter.
6

Bake for 15 to 18 minutes, or until golden brown.
7

The chicken nuggets can be frozen after baking.
8

Serve with your favorite sauce, such as honey mustard or ranch dressing.