Chicken Oregano

Directions

1. 1
   Sprinkle chicken with salt and pepper.
2. 2
   Arrange, skin side up, in one layer in a 3-quart baking dish (13 1/2 x 8 3/4 x 1 3/4-inch).
3. 3
   Stir together the lemon juice, olive oil, garlic and oregano; spoon over chicken.
4. 4
   Bake, uncovered, in a preheated 400° oven for 30 minutes.
5. 5
   Remove breast portions (they should be tender) and keep warm.
6. 6
   Continue baking remaining chicken until it is golden and tender, 15 minutes longer.
7. 7
   Serve chicken and thin sauce with freshly cooked hot spaghetti.