Chicken Parm Roll-Ups

Directions

1. 1
   Preheat oven to 350 degrees F. On a floured work surface, roll out crescent rolls into one large rectangle, pinching together seams.
2. 2
   In a large skillet over medium-high heat, heat oil.
3. 3
   Cook chicken until golden and cooked through, 4 to 6 minutes per side.
4. 4
   Season with salt and pepper.
5. 5
   Transfer to a cutting board and slice thinly.
6. 6
   Spoon marinara all over Crescent rectangle, then sprinkle with Parm and mozzarella and top with chicken and basil.
7. 7
   Starting from the bottom, tightly roll up the rectangle like a cinnamon roll, then slice into four rolls.
8. 8
   Transfer to a glass baking dish and bake until puffed and golden, 15 to 20 minutes.