Chicken Parmesan

10 ingredients
6 steps

Ingredients

  • grated Parmesan
  • 1 clove garlic, minced
  • 1 sliced thinly onion
  • 1 3/4 c. chicken broth
  • 4 oz. mushrooms, sliced
  • 1/4 tsp. pepper
  • 3 chicken breasts, split, boned and skinned
  • 3 Tbsp. flour
  • 1/2 c. sherry or white wine
  • 1 tsp. salt

Directions

  1. 1
    Rub cheese on chicken.
  2. 2
    Brown in butter.
  3. 3
    Remove chicken.
  4. 4
    Add garlic, onion and mushrooms; cook until soft.
  5. 5
    Blend in flour, broth, wine, salt and pepper.
  6. 6
    Add chicken; cook until tender. Serve over or with rice, noodles or spaghetti.

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