Chicken Parmesan

7 ingredients
7 steps

Ingredients

  • 4 boneless skinless chicken breasts
  • 28 ounces Italian-style stewed tomatoes
  • 2 tablespoons cornstarch
  • 12 teaspoon oregano
  • 12 teaspoon garlic powder
  • 14 cup parmesan cheese, grated
  • 12 cup mozzarella cheese, grated

Directions

  1. 1
    Preheat oven to 425 degrees Fahrenheit.
  2. 2
    Place chicken in baking dish.
  3. 3
    Bake covered 15 minutes.
  4. 4
    In a sauce pan over medium high heat combine tomatoes, cornstarch, oregano and garlic.
  5. 5
    Stir constantly until sauce is thickened.
  6. 6
    Pour over chicken; top with cheese.
  7. 7
    Bake for 5 minutes uncovered.

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