Chicken Parmesan Pizza

9 ingredients
11 steps

Ingredients

  • 1 can Pillsbury refrigerated All-Ready pizza crust
  • 1/2 c. fine cracker crumbs
  • 1/2 c. grated Parmesan cheese
  • 1/2 tsp. garlic salt
  • 1/2 tsp. Italian seasoning
  • 1/2 c. margarine, melted
  • 2 boneless, skinless chicken breasts, cut into 1-inch pieces
  • 1 (8 oz.) can tomato sauce
  • 8 oz. Mozzarella cheese, shredded

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Spread pizza crust on 10-inch pizza pan as directed on package.
  3. 3
    Set aside.
  4. 4
    In medium size bowl, combine cracker crumbs, Parmesan cheese, garlic salt and Italian seasoning.
  5. 5
    Dip chicken pieces in melted margarine, then in cracker crumb mixture and place individually on a large baking sheet.
  6. 6
    Bake for 30 minutes or until golden brown.
  7. 7
    Spread tomato sauce evenly over prepared pizza crust.
  8. 8
    Arrange baked chicken pieces evenly on tomato sauce.
  9. 9
    Sprinkle with Mozzarella cheese. Bake for 20 to 25 minutes until crust is golden and cheese is bubbly.
  10. 10
    Slice and serve immediately.
  11. 11
    Makes 8 servings.

Products Matching These Ingredients

More Recipes to Try