Chicken Parmesian

Name: Chicken Parmesian
Ingredients: Chicken Breasts; Egg; Flour; Corn Starch; Bread Crumbs; jar of marinara sauce; 14 oz can of diced tomatoes; 1/2 cup olive oil; 4-5 garlic cloves; 1 tbsp dried italian seasoning; Parmesian; mozarella; pasta

13 ingredients

8 steps

Ingredients

Chicken Breasts
Egg
Flour
Corn Starch
Bread Crumbs
jar of marinara sauce
14 oz can of diced tomatoes
1/2 cup olive oil
4-5 garlic cloves
1 tbsp dried italian seasoning
Parmesian
mozarella
pasta

Directions

1

1) simmer together the marinara sauce, diced tomatoes, olive oil and whole garlic. for an hour or more.
2

2) boil the pasta
3

3) thaw and pound chicken to 1/2 inch thickness
4

4)beat egg with a few Tbsps water
5

5)mix equal parts corn starch, flour, and bread crumbs set aside for breading with chicken
6

6)dreadge the chicken into the egg mixture and then the bread crumb mixture
7

7) heat some olive oil and fry the breaded chicken
8

8) shredd mozarella cheese and parmesian over the chicken and place lid over skillet. Serve.