Chicken Pie

9 ingredients
4 steps

Ingredients

  • pastry for 2 crusts
  • 1/2 c. chopped onion
  • 6 Tbsp. butter
  • 1/2 c. all-purpose flour
  • 1 tsp. salt
  • 3 c. chicken broth
  • 3 c. cooked chicken, chopped up
  • 1 (10 oz.) pkg. frozen peas and carrots, cooked and drained
  • 1/4 c. pimento

Directions

  1. 1
    Cook onion in butter until tender.
  2. 2
    Blend in flour and salt. Add broth all at once.
  3. 3
    Cook and stir until thick and bubbly.
  4. 4
    Add remaining ingredients.

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