Chicken Pie

6 ingredients
6 steps

Ingredients

  • 1 chicken
  • 1 can cream of chicken soup
  • 1 c. self-rising flour
  • 1 stick margarine
  • 1 c. milk
  • 2 c. chicken broth

Directions

  1. 1
    Cook chicken and take off bones and skin, cut into small pieces.
  2. 2
    Place chicken into a 9 x 13-inch baking dish.
  3. 3
    Mix chicken broth and cream of chicken soup.
  4. 4
    Mix until smooth.
  5. 5
    Pour over chicken.
  6. 6
    Mix flour, melted margarine and milk until smooth. Bake at 350° for 45 minutes to 1 hour or until brown.

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