Chicken Pie

Directions

1. 1
   Boil chicken until tender.
2. 2
   Debone.
3. 3
   Line casserole dish with chicken.
4. 4
   Mix chicken broth, chicken soup and 1/2 can water and pour over chicken.
5. 5
   If you want to add vegetables, add Veg-All or you can use frozen vegetables to mixture before you pour it over chicken.
6. 6
   Mix oleo, self-rising flour and sweet milk.
7. 7
   This will be soupy.
8. 8
   Spoon over pie.
9. 9
   Bake 1 1/2 hours at 350°.