Chicken Pie

5 ingredients
2 steps

Ingredients

  • 3 large chicken breasts, cooked and torn into pieces
  • 1 can cream of chicken soup
  • 1 can Veg-All vegetables, drained
  • 3/4 c. sour cream
  • salt and pepper to taste

Directions

  1. 1
    Mix all ingredients and pour into an uncooked deep pie crust. Top with a prepared pie crust and leave aluminum pan on top.
  2. 2
    Bake for 45 minutes at 350°, then remove pie pan and bake for 15 minutes, or until golden brown.

Products Matching These Ingredients

More Recipes to Try