Chicken Pie

8 ingredients
7 steps

Ingredients

  • 1 chicken, cut up
  • 1 can cream of chicken soup
  • 2 c. chicken broth
  • 1 c. milk
  • 1 c. flour
  • 1 stick margarine
  • salt to taste
  • pepper to taste

Directions

  1. 1
    Cook chicken until tender. Take meat from bone.
  2. 2
    Tear into bite size pieces. Put into baking dish.
  3. 3
    Mix soup and broth together.
  4. 4
    Pour over chicken.
  5. 5
    Melt margarine. Add milk. Gradually add flour, mixing until smooth.
  6. 6
    Pour over chicken mixture.
  7. 7
    Bake in preheated 350° oven for 30 minutes or until crust is brown.

Products Matching These Ingredients

More Recipes to Try