Easy Pie Crust

5 ingredients
4 steps

Ingredients

  • 5 c. flour
  • 2 c. Crisco
  • 1 Tbsp. white vinegar
  • 1 egg
  • water

Directions

  1. 1
    Mix flour and Crisco until crumbly.
  2. 2
    In measuring cup, add vinegar and egg; mix with fork.
  3. 3
    Add enough water to make 1 cup; add to flour.
  4. 4
    Can freeze or keep in refrigerator.

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