Chicken Pie
6 ingredients
5 steps
Ingredients
- 6 chicken breasts, boiled
- 1 3/4 c. chicken broth
- 1 can cream of celery or cream of chicken soup
- 1 stick margarine, melted
- 1 c. self-rising flour
- 3/4 c. milk
Directions
-
1Put chicken, cut up and boned, in a 9 x 13-inch pan.
-
2Mix chicken broth with soup and pour over chicken.
-
3Mix flour and milk with melted margarine; pour over chicken.
-
4Season with salt and pepper to taste.
-
5Bake at 350° for 45 minutes or until brown.
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