Chicken Pie
8 ingredients
10 steps
Ingredients
- 3 lb. boiled chicken
- 1 can cream of chicken soup
- 2 cans reserved chicken broth
- 1 c. flour
- 1 c. milk
- 3 boiled eggs, sliced
- salt and pepper to taste
- butter
Directions
-
1Take chicken from bone and place in large baking dish.
-
2Cover with eggs.
-
3Mix chicken broth and soup together.
-
4Pour over chicken.
-
5Mix flour, salt, pepper and milk.
-
6Pour over other ingredients.
-
7Do not stir.
-
8This makes the crust.
-
9Dab butter over this for a richer crust.
-
10Bake at 350° for 1 hour.
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