Chicken Pie

7 ingredients
5 steps

Ingredients

  • 4 chicken breasts
  • 1 can chicken broth
  • 1 can cream of celery soup
  • 1 c. self-rising flour
  • 1 c. buttermilk
  • 1 stick melted butter
  • salt and pepper

Directions

  1. 1
    Cook and cut up chicken breasts.
  2. 2
    Mix soup, broth, salt and pepper.
  3. 3
    Mix well with chopped chicken and pour into baking dish. In separate boiler, melt butter; add flour and milk.
  4. 4
    Pour over chicken mixture.
  5. 5
    Bake at 350° until crust is brown, about 45 minutes.

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