Chicken Pie

Directions

1. 1
   Heat
2. 2
   soup
3. 3
   and broth together to make gravy.
4. 4
   In separate dish,
5. 5
   mix margarine, pepper, flour, baking powder, salt and milk.
6. 6
   (This
7. 7
   makes
8. 8
   the batter.) Pour gravy over chicken which is
9. 9
   placed
10. 10
    in
11. 11
    bottom of casserole dish.
12. 12
    Spoon batter over
13. 13
    the gravy
14. 14
    and chicken.
15. 15
    Bake at 425° for 30 minutes or until brown.