Chicken Pie

6 ingredients
4 steps

Ingredients

  • 1 whole chicken
  • 2 eggs, boiled
  • 1 to 1 1/2 c. chicken broth
  • 1 can cream of celery soup
  • 1 c. peas and carrots
  • 1/4 tsp. rubbed sage (optional)

Directions

  1. 1
    Cook the chicken and remove from bones.
  2. 2
    Place the chicken in a 9 x 13 x 2-inch pan.
  3. 3
    Slice the eggs and place on top of the chicken.
  4. 4
    Put the peas and carrots over the chicken.

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