Chicken Pillows

11 ingredients
12 steps

Ingredients

  • 8 -12 frozen dough rolls
  • 3 chicken breasts (cooked and shredded)
  • 1 12 cups cooked rice
  • 2 -3 chopped green onions
  • 1 teaspoon parsley
  • lemon pepper seasoning
  • salt and pepper
  • 3 -4 ounces reduced-fat cream cheese
  • milk, to thin
  • 1 (10 1/2 ounce) can reduced-fat cream of chicken soup
  • 1 (8 ounce) can chicken gravy

Directions

  1. 1
    Thaw rolls on a plate.
  2. 2
    DO NOT LET RISE!
  3. 3
    Mix together chicken, rice, onions, parsley, lemon pepper, salt and pepper and cream cheese.
  4. 4
    Add milk just until mixing consistency.
  5. 5
    Set aside.
  6. 6
    Roll each dough ball out into a circle.
  7. 7
    Place spoonful in middle of dough.
  8. 8
    seal edges around filling and place each seam side down on a cookie sheet.
  9. 9
    Bake at 350 degrees for about 15-20 minute or until golden brown.
  10. 10
    Mix together soup and gravy and heat through.
  11. 11
    Serve over filled rolls.
  12. 12
    **It depends on how full you fill your rolls as to how many it will make.

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