Pineapple Casserole

6 ingredients
4 steps

Ingredients

  • 2 cans 16-oz. Cans Pineapple Chunks
  • 5 Tablespoons Flour
  • 3/4 cups Sugar
  • 1 cup Butter Cracker Crumbs (Ritz)
  • 1- 1/2 cup Shredded Cheese
  • 1/2 cups Melted Butter

Directions

  1. 1
    Spread undrained pineapple in oiled 7x11 inch baking dish.
  2. 2
    Sprinkle with mixture of flour and sugar.
  3. 3
    Sprinkle cracker crumbs and cheese over this and drizzle with melted butter.
  4. 4
    Bake at 350 degrees for 45 minutes.

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