Chicken Pineapple

Directions

1. 1
   Place chicken in roasting pan or large casserole.
2. 2
   Sprinkle with salt and pepper to taste.
3. 3
   Dot butter on and around chicken. Add pineapple, garlic, soy sauce, brown sugar (enough to cover chicken pieces lightly) and ketchup.
4. 4
   Bake for about 40 minutes at 375° or until chicken is tender, basting often.
5. 5
   Serve over rice, flavored with butter and garlic.
6. 6
   Serves 4.
7. 7
   This dish can be completely prepared the day before, refrigerated covered, and popped into oven before company arrives.