Chicken Pizzaiola

Directions

1. 1
   Cook spaghetti according to package directions; drain.
2. 2
   Transfer to serving platter.
3. 3
   Meanwhile, in bowl, combine flour, Italian seasoning and salt.
4. 4
   Coat chicken in flour mixture.
5. 5
   In large nonstick skillet, heat oil over medium heat.
6. 6
   Add chicken; cook, turning once until browned, about 3-5 minutes per side.
7. 7
   Add onion and garlic; cook, stirring often, until softened, 3-5 minutes.
8. 8
   Add sauce, mushrooms, wine and parsley.
9. 9
   Reduce heat to low; cover.
10. 10
    Simmer until cooked through, 15 minutes.
11. 11
    Uncover, sprinkle chicken with cheese.
12. 12
    Cover; cook until cheese is melted, 3 minutes.
13. 13
    Top spaghetti with chicken and sauce, if desired.