Chicken Popovers
5 ingredients
10 steps
Ingredients
- 1 package Cream Cheese (8 Oz.)
- 2 cans Chunk Chicken Breast In Water, Drained (13 Oz)
- 1/4 teaspoons Dried Parsley
- 1 Tablespoon Finely Chopped Onion
- 1 package Crescent Rolls (8 Count)
Directions
-
1Preheat oven to 350 degrees F.
-
2Combine cream cheese, chicken, parsley, and onion.
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3Mix well.
-
4Open package of crescent rolls.
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5Do not divide into triangles.
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6Keep every 2 triangles together, forming 4 squares.
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7Pinch the seam in the middle of each square together and pat each one out into a larger square.
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8Divide the chicken mixture equally between the 4 squares.
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9Fold biscuit to the top, pinching at the top.
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10Place on a lightly greased cookie sheet and bake until golden brown, about 30 minutes.
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