Chicken Popovers

5 ingredients
10 steps

Ingredients

  • 1 package Cream Cheese (8 Oz.)
  • 2 cans Chunk Chicken Breast In Water, Drained (13 Oz)
  • 1/4 teaspoons Dried Parsley
  • 1 Tablespoon Finely Chopped Onion
  • 1 package Crescent Rolls (8 Count)

Directions

  1. 1
    Preheat oven to 350 degrees F.
  2. 2
    Combine cream cheese, chicken, parsley, and onion.
  3. 3
    Mix well.
  4. 4
    Open package of crescent rolls.
  5. 5
    Do not divide into triangles.
  6. 6
    Keep every 2 triangles together, forming 4 squares.
  7. 7
    Pinch the seam in the middle of each square together and pat each one out into a larger square.
  8. 8
    Divide the chicken mixture equally between the 4 squares.
  9. 9
    Fold biscuit to the top, pinching at the top.
  10. 10
    Place on a lightly greased cookie sheet and bake until golden brown, about 30 minutes.

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