Chicken Pork Chops

7 ingredients
5 steps

Ingredients

  • 6 to 8 pork chops (1-inch thick)
  • 1 Tbsp. salt
  • 1/2 tsp. garlic powder
  • 8 oz. chicken stock or 1 can chicken and rice soup
  • 1/2 c. flour
  • 1 1/2 tsp. dry mustard
  • 2 Tbsp. oil

Directions

  1. 1
    Trim fat and bone from chops.
  2. 2
    Dredge pork in mixture of flour, salt, dry mustard and garlic powder.
  3. 3
    Brown with oil in a large skillet.
  4. 4
    Add chicken stock and cover.
  5. 5
    Simmer until the gravy is thickened, approximately 30 minutes.

Products Matching These Ingredients

Dark Chocolate Turbinado Sea Salt Almonds

Dark Chocolate Turbinado Sea Salt Almonds

Nuts.com

NOVA 4
serving contains: Saturates Sugars Salt 0.6g 0.7g

serving contains: Saturates Sugars Salt 0.6g 0.7g

Walker Heinz

NOVA 4
Seriously Salt & Vinegar

Seriously Salt & Vinegar

Walkers

NOVA 4
Pork Uncured Bacon

Pork Uncured Bacon

Good Chop

NOVA 4

Breadsticks, garlic

NOVA 4

Pickles, zesty garlic chips

Spartan

C NOVA 4

Texas toast, garlic

NOVA 4

Bun size franks, beef & pork, turkey

Winn Dixie

E NOVA 4

Pork rinds, original

Winn Dixie

E NOVA 3

Fresh Pork Boneless Pork Loin Chops

Kroger

Smokehouse - seasoned grilled pork chops

C NOVA 4

Savory Campfire Boneless Pork Chops

Tyson

C NOVA 4

More Recipes to Try

Lentils And Rice (Koshary) (Egypt)

9 ingredients

Lemon Cloud (Lemon Charlotte Russe)

7 ingredients

Flubber

5 ingredients

Shiitake Shakedown

5 ingredients

Black Bean Pottage

15 ingredients

Crunchy-Coating Baked Fish

9 ingredients

Chicken A La King- Freezer Friendly

11 ingredients

Healthy Chicken Pot Pie

7 ingredients

Gourmet Meatloaf

11 ingredients

Pesto-Polenta Spoonbread

6 ingredients

Generations Leftover Turkey Soup

12 ingredients

Ramp Casserole

8 ingredients