Chicken Pot Pie

3 ingredients
3 steps

Ingredients

  • 1 box Stove Top stuffing (chicken)
  • 2 c. cooked chicken, cut up
  • 1 can cream of chicken soup

Directions

  1. 1
    Pat stuffing on bottom of casserole dish (sprayed with Pam first), then put cut up chicken on top.
  2. 2
    Put one can of chicken soup on top (no water).
  3. 3
    Bake 30 minutes at 350°.

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