Chicken Pot Pie

6 ingredients
3 steps

Ingredients

  • 4 to 6 chicken breast halves
  • 1 can cream of chicken soup
  • 1 c. chicken broth
  • 1 c. self-rising flour
  • 1 tsp. baking powder
  • 1 c. (scant) milk

Directions

  1. 1
    Boil chicken until tender.
  2. 2
    Remove any skin, bones or fat. Tear in medium size pieces.
  3. 3
    Place in a 9 x 13-inch dish.

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