Chicken Pot Pie
7 ingredients
3 steps
Ingredients
- 4 chicken breasts, cooked (boiled)
- 2 boiled eggs, sliced
- 1 large can mixed vegetables, drained
- 1 can cream of chicken soup
- 1/2 c. self-rising flour
- 1/2 c. milk
- 2/3 c. mayonnaise
Directions
-
1Bone and cut chicken in about 2-inch pieces.
-
2Place chicken in bottom of a large casserole. Top with egg slices.
-
3Add vegetables. Spoon soup on top of vegetables.
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