Chicken Pot Pie

8 ingredients
4 steps

Ingredients

  • 1 bag mixed vegetables
  • 1 can cream of chicken soup
  • 1 can cream of onion soup
  • 4 medium chicken breasts
  • 1 c. chicken broth
  • 1 c. milk
  • 1 c. self-rising flour
  • 1 stick butter

Directions

  1. 1
    Boil chicken breasts, set aside.
  2. 2
    Boil mixed vegetables and drain.
  3. 3
    In a bowl mix vegetables, soups and deboned chicken with 1 cup of reserved chicken broth.
  4. 4
    Pour in casserole dish.

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