Chicken Pot Pie

4 ingredients
5 steps

Ingredients

  • 4 chicken breasts
  • 1 large can mixed vegetables
  • 1 can cream of celery soup
  • 1 c. cream of chicken soup

Directions

  1. 1
    Boil chicken until tender; keep broth.
  2. 2
    Drain vegetables and mix with cans of soup and 1 1/2 soup cans of broth.
  3. 3
    Mix together in bowl.
  4. 4
    Chop chicken and line casserole dish.
  5. 5
    Pour vegetable mixture over chicken.

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