Chicken Pot Pie

Name: Chicken Pot Pie
Ingredients: 1 can cream of chicken soup; 1 can Veg-All (drain off 1/2 liquid and keep remaining); 1 can Hungry Jack biscuits; 1 small onion; pepper and salt to taste; 1 chicken

6 ingredients

6 steps

Ingredients

1 can cream of chicken soup
1 can Veg-All (drain off 1/2 liquid and keep remaining)
1 can Hungry Jack biscuits
1 small onion
pepper and salt to taste
1 chicken

Directions

1

Cook chicken and debone.
2

Add soup, Veg-All, onion, pepper and salt.
3

Simmer 15 minutes.
4

Pour into casserole and add biscuits on top.
5

Separate biscuits in half.
6

Bake until brown, according to biscuit instructions.

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