Chicken Pot Stickers

Directions

1. 1
   To create the filling, mix the ground chicken, green onions, soy sauce, salt, and ground pepper in a large bowl.
2. 2
   Place an eighth of the mixture in the center of a wrapper.
3. 3
   Use a water to dampen the corners and edges of the wrapper.
4. 4
   Pull the corners up around the filling and press them together, creating a neat little package.
5. 5
   Repeat 7 more times until you have created 8 wontons.
6. 6
   (If you're cooking in bulk and want to freeze the wontons, stop here.) In a non-stick skillet, heat sesame oil over medium heat.
7. 7
   Place the wontons in the skillet, seam side up, and cook for approximately 2 minutes.
8. 8
   When the bottoms of the wontons begin to brown, add chicken broth.
9. 9
   Place a lid on the skillet and cook until chicken is done, approximately 5 minutes.
10. 10
    Serve with soy sauce.