Chicken Puff Pie

9 ingredients
3 steps

Ingredients

  • 2 (10 3/4 oz.) cans chicken soup
  • 1/2 c. chicken broth
  • 2 c. cubed cooked chicken
  • 2 Tbsp. chopped fresh parsley or 1/2 tsp. dried flakes
  • 1/2 tsp. poultry seasoning
  • 1/8 tsp. pepper
  • 1 (4 oz.) mushrooms, drained
  • 2 c. mixed vegetables, cooked (if frozen)
  • 1 (8 oz.) can crescent rolls or 2 cans biscuits

Directions

  1. 1
    Preheat oven to 375°.
  2. 2
    In large saucepan, combine all ingredients, except crescent rolls.
  3. 3
    Cook until mixture is bubbly and thoroughly heated, stirring occasionally.

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