Chicken Purleau

7 ingredients
4 steps

Ingredients

  • 3 lb. chicken
  • 1 1/2 lb. link smoked turkey sausage
  • 1 large onion, chopped fine
  • 2 c. rice
  • 4 c. chicken broth
  • 1 tsp. salt
  • 1/2 tsp. pepper

Directions

  1. 1
    Cook chicken and onion until tender.
  2. 2
    Take chicken off bone. Add rice to chicken broth and cook 10 minutes.
  3. 3
    Then cut chicken and sausage into small pieces and add to broth and rice.
  4. 4
    Simmer for 20 minutes or until rice is done.

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