Chicken Rice

8 ingredients
5 steps

Ingredients

  • 1 c. uncooked rice
  • 1 c. celery, sliced
  • 3/4 c. chopped onion
  • 2 tsp. parsley flakes
  • 1 c. cream of mushroom soup
  • 3/4 c. mayonnaise
  • 1 1/4 c. water
  • 3 chicken breasts, split and skinned

Directions

  1. 1
    Place rice in greased 10 x 8-inch baking dish, cover with vegies and seasonings.
  2. 2
    Combine soup and mayonnaise gradually. Add water until well blended.
  3. 3
    Pour 1/2 soup mixture on.
  4. 4
    Top with chicken and remaining soup mixture.
  5. 5
    Bake 1 hour at 350°.

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