Chicken Rice
6 ingredients
6 steps
Ingredients
- 1 can cream of chicken soup
- 1 can cream of mushroom soup
- 1 can water
- 1 pkg. onion soup mix
- 1 c. rice
- 5 chicken breasts
Directions
-
1Mix soup and water together.
-
2Put enough of the soup mixture to cover the bottom of the baking dish or casserole dish.
-
3Mix in the rice.
-
4Place chicken breasts on top.
-
5Pour the rest of the soup mixture over.
-
6Bake at 375° for 2 hours, or until done.
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